Temperature management during the perioperative period and frequency of inadvertent hypothermia in a general hospital

  • Caridad Greta Castillo Monzón Especialista en Anestesiología y Reanimación, Servicio de Anestesiología y Reanimación, Complejo Hospitalario Universitario de Cartagena-Murcia, Spain
  • César Augusto Candia Arana Especialista en Anestesiología y Reanimación, Servicio de Anestesiología y Reanimación, Complejo Hospitalario Universitario de Cartagena-Murcia, Spain
  • Hugo Antonio Marroquín Valz Médico de Urgencias, Servicio de Urgencias, Magister en Administración, Servicio de Urgencias, Complejo Hospitalario Universitario de Cartagena-Murcia, Spain
  • Fernando Aguilar Rodríguez Especialista en Anestesiología y Reanimación, Servicio de Anestesiología y Reanimación, Complejo Hospitalario Universitario de Cartagena-Murcia, Spain
  • Jairo Julián Benavides Mejía Médico residente de tercer año de Anestesiología, Servicio de Anestesiología y Reanimación, Complejo Hospitalario Universitario de Cartagena-Murcia, Spain
  • José Antonio Alvarez Gómez Especialista en Anestesiología y Reanimación, Servicio de Anestesiología y Reanimación, Complejo Hospitalario Universitario de Cartagena-Murcia, Spain
Keywords: Hypothermia, Body temperature regulation, Perioperative period, Anesthesia

Abstract

Introduction: Perioperative hypothermia is associated with increased morbidity and mortality. Consequently, surgical patient temperature should be the fundamental concern but, nonetheless, it is still the least valued physiological parameter

Objectives: To assess temperature management during the perioperative period and determine the frequency of inadvertent hypothermia and related factors.

Materials and methods: Prospective observational study in adult patients scheduled for surgical procedure with anesthesia time >30 min. Hypothermia is defined as a forehead skin temperature <35.9 °C. The null hypothesis of no difference between patients with normoth-ermia and hypothermia was proposed. Comparison of quantitative variables was analyzed with the Student "t" test, and the Chi square was used for the qualitative variables. The analysis was followed by a logistic regression analysis.

Results: We included 167 consecutive patients; intraoperative monitoring of temperature was used in 10% of patients, and the use of warm intravenous fluids and forced air heating in 78% and 63%, respectively. The frequency of inadvertent hypothermia was 56.29%, associated with age >65 years, female gender and BMI > 30 kg/m2. This last variable might have been influenced by the method of temperature measurement.

Conclusion: Warming measures without temperature monitoring do not result in the desired effect. The high frequency of inadvertent hypothermia requires action guidelines for prevention and management, especially in high-risk patients who, in this study, were patients > 65 years of age and females.

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How to Cite
1.
Castillo Monzón CG, Candia Arana CA, Marroquín Valz HA, Aguilar Rodríguez F, Benavides Mejía JJ, Alvarez Gómez JA. Temperature management during the perioperative period and frequency of inadvertent hypothermia in a general hospital. Colomb. J. Anesthesiol. [Internet]. 2013 Apr. 1 [cited 2024 Apr. 28];41(2):97-103. Available from: https://www.revcolanest.com.co/index.php/rca/article/view/795

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Published
2013-04-01
How to Cite
1.
Castillo Monzón CG, Candia Arana CA, Marroquín Valz HA, Aguilar Rodríguez F, Benavides Mejía JJ, Alvarez Gómez JA. Temperature management during the perioperative period and frequency of inadvertent hypothermia in a general hospital. Colomb. J. Anesthesiol. [Internet]. 2013 Apr. 1 [cited 2024 Apr. 28];41(2):97-103. Available from: https://www.revcolanest.com.co/index.php/rca/article/view/795
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